Monday
SHEPHERD'S PIE
Homemade with minced beef, corn & a mashed potato crust, served with a dinner salad. 8.99
Stuffed Chicken
Skin on boneless chicken breast stuffed with our homemade stuffing & topped with a cranberry glaze, served with your choice of two sides. 9.99
Tuesday
Chicken Pot Pie
Dan's own family recipe, topped with a puff pastry crust. 6.99
Beef Stew
Hearty home style beef & vegetable stew, served in a bread bowl. 7.99
Wednesday
Stuffed Pepper
Two green bell peppers filled with beef & rice, served with a dinner salad & a garlic breadstick. 9.99
Meatloaf Dinner
Traditional home style meatloaf topped with gravy & served with your choice of two sides. 9.99
Thursday
Chicken Enchiladas
Three corn tortillas stuffed with shredded chicken then topped with enchilada sauce, cheddar jack cheese, lettuce, onions, sour cream & cilantro, served with rice & refried beans. 10.99
Alambre Fajitas
Grilled steak & chicken, Mexican chorizo, onions, peppers & Oaxaca cheese, served with warm tortillas. 13.99
Friday
Erik's Eggplant Parmesan
For the eggplant lover, layers of fresh eggplant stacked high with marinara & mozzarella cheese, served with a dinner salad & a garlic breadstick. 10.99
Surf & Turf
Two large baked stuffed shrimp & our hand cut USDA choice rib eye steak, served with your choice of two sides. 10oz. 16.99 14oz. 20.99
Saturday
Prime Rib
Tender & juicy served with a traditional au jus &your choice of two sides. Queen 14.99 King 17.99
GREEK STYLE SHRIMP SCAMPI
Shrimp sauteed in garlic butter & white wine with tomato & feta cheese, served over your choice of pasta. 14.99
Sunday
Lasagna
Served with a dinner salad & garlic breadstick. 10.99
OPEN FACE PRIME RIB SANDWICH
A generous portion of thinly sliced prime rib smothered with mushrooms, onions & swiss, served with french fries & au jus. 8.99